A critical study of the detection and estimation of impurities in foodstuffs with special reference to sugars

Mitchell, Thomas James (1940) A critical study of the detection and estimation of impurities in foodstuffs with special reference to sugars. PhD thesis, University of Glasgow.

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Abstract

Abstract Not Provided.

Item Type: Thesis (PhD)
Qualification Level: Doctoral
Additional Information: Adviser: A B Crawford
Keywords: Food science
Date of Award: 1940
Depositing User: Enlighten Team
Unique ID: glathesis:1940-73074
Copyright: Copyright of this thesis is held by the author.
Date Deposited: 14 Jun 2019 08:56
Last Modified: 14 Jun 2019 08:56
URI: http://theses.gla.ac.uk/id/eprint/73074

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