Thomson, Catriona Louise (2024) The impact of combinations of dietary fibres on digestive tolerance. PhD thesis, University of Glasgow.
Due to Embargo and/or Third Party Copyright restrictions, this thesis is not available in this service.Abstract
Abstract not currently available.
| Item Type: | Thesis (PhD) |
|---|---|
| Qualification Level: | Doctoral |
| Additional Information: | Supported by funding from the UKRI-BBSRC Collaborative Training Partnership (CTP) programme and Mondelez International. |
| Subjects: | R Medicine > R Medicine (General) |
| Colleges/Schools: | College of Medical Veterinary and Life Sciences |
| Supervisor's Name: | Edwards, Professor Christine and Garcia, Dr. Ada |
| Date of Award: | 2024 |
| Embargo Date: | 28 March 2027 |
| Depositing User: | Theses Team |
| Unique ID: | glathesis:2024-84231 |
| Copyright: | Copyright of this thesis is held by the author. |
| Date Deposited: | 12 Apr 2024 12:38 |
| Last Modified: | 12 Apr 2024 12:39 |
| Thesis DOI: | 10.5525/gla.thesis.84231 |
| URI: | https://theses.gla.ac.uk/id/eprint/84231 |
| Related URLs: |
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