Daud, Mohd. Jaafar
(1992)
Nutritional Improvement of Palm Kernel Cake for Poultry Diets.
PhD thesis, University of Glasgow.
Full text available as:
Abstract
Palm kernel cake was chosen as a model in an endeavour to utilise Malaysian fibrous materials as poultry feed.
| Item Type: |
Thesis
(PhD)
|
| Qualification Level: |
Doctoral |
| Additional Information: |
Adviser: M C Jarvis |
| Keywords: |
Animal sciences |
| Date of Award: |
1992 |
| Depositing User: |
Enlighten Team
|
| Unique ID: |
glathesis:1992-74451 |
| Copyright: |
Copyright of this thesis is held by the author. |
| Date Deposited: |
27 Sep 2019 18:18 |
| Last Modified: |
27 Sep 2019 18:18 |
| URI: |
http://theses.gla.ac.uk/id/eprint/74451 |
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